Es Raco d'Arta

The restaurant at Es Racó takes you back to the roots of Mediterranean cuisine, with dishes created from organic produce grown in the estate’s gardens or sourced from local artisans, fishermen, and farmers.

With a farm-to-fork ethos, every plate is a celebration of Majorcan flavours, sustainability, and seasonality. Expect lovingly prepared meals that change daily, reflecting the rhythms of the land, from fresh breads and oils to just-caught fish and vibrant vegetables. Dinner is an adults-only affair ensuring a tranquil setting for guests aged 14 and above to savour fine food under star-studded skies, paired with handpicked local wines.

The spa, crafted from stone and wood reclaimed from the estate, offers a serene escape with a sauna, steam room, and five minimalist treatment rooms. Unique features include a watsu dome for water-based therapy and a meditation shala converted from an old pigsty.

Holistic retreats are at the heart of the experience, combining yoga, guided hikes, and creative workshops with consultations from nutritionists, physiotherapists, and expert therapists. Whether it’s a calming massage, sound therapy, or simply floating in the infinity pool, each day unfolds as a journey towards wellbeing.

1. Dining under the stars feels unforgettable, especially when every dish is crafted from produce grown in the estate’s organic gardens or sourced from trusted local farmers and fishermen. Each bite celebrates Mallorca’s flavours in the most magical setting.
2. The watsu dome is a true highlight – a tranquil space where you float effortlessly in warm water while therapists perform soothing shiatsu-inspired treatments. It’s deeply restorative and entirely unique.
3. Creative workshops add a meaningful twist to your stay, from pottery and basket weaving to mindful art and natural scent-making – each connecting you with tradition and nature.