Ikos Oceania

"Such a wonderful place, staff are amazing. Food is wonderful."

"We came here in June 2025 for our honeymoon. The staff were lovely and made sure we had everything we needed. The views were amazing and the food good. We were deluxe but felt like it may not have been necessary to upgrade, although we did enjoy the deluxe pool as it was much quieter than the main pool but I believe everything else was the same as you would receive non deluxe. Housekeeping were generally good although there were a couple of times where drinks/food had been left outside the room next door to us all night/day which attracted a lot of ants. The turndown service is also at around 5:30pm everyday - whilst we were relaxing in our room before heading out. They could potentially rethink the timing to a bit later on. The big issue with this hotel is that there is no evening entertainment. We booked our dinner later to avoid families with small children but by the time we had finished eating (around 9:30pm) the music seemed to have stopped. There was often music on the lobby until around 10/10:30pm but no available seats by the time we arrived and lots of children running around. We ended up back in our room by 10:30pm most nights. There is also nothing outside the hotel. Overall we enjoyed our break but unlikely to return due to the above."

"We’ve just returned to Ikos Oceania once again, and it continues to set the benchmark for what an all-inclusive resort should be. We are now year-on-year returning guests, and what started as a family trip has grown into a much larger group of family and friends simply because everyone who comes once wants to come back again. The consistency here is remarkable. Nothing is ever too much trouble, and the level of personal care makes every stay feel special, not routine. It’s that human touch that keeps drawing us back. A few well-deserved acknowledgments: Thekla (F&B Management) flawless service and attention to detail across every dining experience. Always the first to greet us with opening arms! Angela (Beach Club) warm, welcoming and always making the beach days feel effortless. Dimitrius & Alex (Guest Relations) exceptional at making you feel known and valued. Nester (Italian Restaurant) a standout dining experience every single visit, great wine tasting experience! Vangelis (Hotel Manager) visible, engaged, and clearly passionate about standards. Despina (Deluxe Pool) nothing too much, exceptional energy. And of course, Mr. Dimitris (General Manager). Megálo efcharistó se ólous sas! We always opt for Deluxe, and while the standard Ikos experience is already excellent, the small upgrade is absolutely worth it. The extra touches, quieter spaces and enhanced service elevate the holiday from “brilliant” to “exceptional.” Ikos Oceania isn’t just a hotel to us anymore, it’s a place we return to, with a growing group of people who now share the same tradition. That says everything. Counting down for our return in April 26'! 8-) Ta léme sýntoma, oikogéneia Ikos!"