"A great stay in a great location. After reading all the reviews I had some warning of what to expect so no disappointments'.
We chose Valleta for its location and we chose the Grand Excelsior for the mini bus that runs every 20 mins to the gates and how close it was to most everything.
The shuttle - we were lucky and seemed to step onto it every time with no waits. Honestly it really isn't a long walk up hill to the gates and many people seem to walk if the mini bus was full. But if you have mobility issues as my fellow traveller did, it was great. We did walk back one day when the shuttle got delayed for some reason and all the steps down to the hotel were challenging for my friend but fine.
Rooms - we were in 707/708 and decided it was the better side to be on since these rooms got the sun later in the day, the perfect spot to sit out before going out to dinner. The balconies lack privacy but that is unavoidable as the hotel is V shaped so you would loose the view if the balconies had walls between them. Neighbours were respectful of each other and were quiet.
Like many had said before, the rooms are dated, the bathrooms are in dire need of an update and no doubt that is on the cards at some point. I read complaints of being dirty but it was just limescale build up and old age. The staff are working with what they have and doing a great job under the circumstances. The beds were comfortable and the rooms surprisingly quiet, i'm a light sleeper and didn't get woken by banging doors or showers in the next rooms. We each had a repair issue which we reported to reception and it was sorted by the time we got back to the roo that evening, no re reporting again and again. An observation my friend made was, were those dated bedspreads just taken away entirely it would give the rooms a fresh look as the white crisp duvet and sheets were lovely.
Food - surprisingly good, I don't have high expectations of hotel restaurants but we ended up eating a late lunch on the day we arrived, and two evening meals as the food was good. We also ate 1 meal outside by the pool that was also good. Negatives would be the bar snack menu, only a very few items that never changed & hot very exciting. The breakfast buffet needed some work, like others stated get some proper juices. Bad oj and cranberry was cran/raspberry (which nearly put me off picking the hotel. It may seem odd, but some of the basics are what I judge a hotel on, as we can all have different preferences for foods, but things like juices & pastries are universal.) Talking of the pastries' at breakfast, they really let the place down too. At this point every hotel, motel and petrol station has good pastries, you buy them in frozen uncooked, take them out the night before and hay presto, crispy fresh croissants for breakfast. (sorry x hotelier here...) so even a day old they are now stale. Day 3 I did try 1 just to see was I wrong, and no they were day old and no one seemed to be touching them. Scrambled egg though, a big thumbs up, I'm not usually a fan of pre prepped eggs and they tend to be chewy but these were great. The service for breakfast was fast and efficient and the hosts had a great system to get things moving along quickly.
Staffing - The staff couldn't be nicer. (rule #1 in hospitality if your nice people will forgive any errors and be kind. Super nice staff across the hotel and a credit to the business.
Pool Area - not a huge pool area, but then to me it's not a beach/ pool hotel, you are coming for the sights. We had a lunch by the pool and there was service right to you sunbed if you wanted drinks. The following week the 2nd pool bar/restaurant would be opening for the season. Not a huge number of sun beds, but certainly no shortage when we were there."